Premium Refined Sunflower Oil
Refined sunflower oil is a clear, light-yellow liquid with a neutral odor and taste, a maximum free fatty acid content of 0.1%, and an iodine value ranging from 110 to 145. Suitable for baking and frying. Clear and brilliant at room temperature Texture: Liquid at 20°C Taste.
Description
Physical and Organoleptic Properties
- Appearance: Clear and bright liquid at room temperature with no sediments.
- Color (Lovibond 5 ¼” cell): Maximum 1.5 Red, maximum 15 Yellow.
- Flavor and Odor: Bland, neutral, and free from foreign or rancid odors.
- Specific Gravity (at 20°C): 0.918 – 0.923 g/ml
- Refractive Index (at 40°C): 1.461 – 1.468
- Smoke Point: 225°C – 238°C (440°F – 460°F
Chemical Parameters
- Free Fatty Acids (FFA): Maximum 0.1% (expressed as oleic acid)
- Peroxide Value: Maximum 2.0 to 5.0 meq O2/kg (depending on packaging stage)
- Moisture and Volatile Matter: Maximum 0.1%
- Iodine Value (Wijs): 110 – 145 (indicates unsaturation level)
- Saponification Value: 188 – 194 mg KOH/g oil
- Insoluble Impurities: Maximum 0.05%
- Soap Content: Maximum 0.005%
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